Longan Trees
Dimocarpus longan
Longan trees produce quarter sized fruits that have a brown leathery shell containing flesh that resembles a peeled grape. Within the flesh there is a single seed. Flavor profile is sweet with a pleasant aroma and nutty aftertones. Fruits are high in vitamin C, Potassium and RIboflavin. The trees are relatively cold hardy. Named varieties include Biew Kiew, Kohala and Sri Chompoo.
| Plant Details | |
|---|---|
| Evergreen/Deciduous | Evergreen |
| Tree Size/Habit | Shrubby growth to 20 – 25 feet tall and wide |
| Fruit Shape/Size | Round to 1 inch |
| Fruit Flavor | Sweet, mild, nutty |
| Skin Color When Ripe | Brown |
| Fruit Use | Fresh eating, canned, dried |
| Fruit Season | Summer |
| Light Needs | Full to part sun |
| Water Needs | Regular water |
| USDA Zone | 9 – 11 |