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Blenheim Apricot

Blenheim apricot is the #1 all-purpose apricot variety in California. This apricot variety produces sweet, aromatic, flavorful fruits. A highly productive apricot for mild winter areas.

Blenheim Details  
Flavor Sweet, Aromatic
Chill Hours < 400 below 45° F
Skin Color When Ripe Yellow with an Orange Blush
Fruit Use Fresh, Canned or Dried
Self-Fruitful Yes
Flower Season Late Winter, Early Spring
Fruit Season June – July
Light Needs Full Sun
Water Needs Regular Water
USDA Zone 7 – 9