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Granny Smith Apple

Tart, Crisp Apples Ideal for Baking and Fresh Eating

Granny Smith

Granny Smith Apple

Malus domestica 'Granny Smith'

Granny Smith apple is a large-sized green apple originating from Australia. This crisp, sweet-tart apple is a popular choice for baking, sauces and ciders but is also an excellent fresh eating apple. This apple variety stores well and is a good pollenizer for other apple varieties.

Granny Smith Apple
Flavor
Crisp, sweet, and tart
Chill Hours
400 or less
Skin Color When Ripe
Green
Fruit Use
Fresh or cooked
Self-Fruitful
Yes
Flower Season
Spring
Fruit Season
October - November
Light Needs
Full sun
Water Needs
Regular water
USDA Zone
5 - 9

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